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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 223.0
  • Total Fat: 8.1 g
  • Cholesterol: 80.9 mg
  • Sodium: 358.2 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.8 g

View full nutritional breakdown of Chicken Bacon Ranch calories by ingredient
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Chicken Bacon Ranch

Submitted by: SCARKNER


Number of Servings: 8

Ingredients

    Breakstone Fat Free Sour Cream, 8 tbsp (remove)
    Cream of Chicken Soup, 1 cup (remove)
    Bacon, 3 medium slices, cooked (raw product (remove)
    Garlic, 1 clove (remove)
    Milk, 1%, .5 cup (remove)
    Hidden Valley Original Ranch Dressing. 2 Tbsp, 1 serving (remove)
    Chicken Breast (cooked), no skin, 1 unit (yield from 1 lb ready-to-cook (remove)

Directions

Mix together the first 6 ingredients. Place the chicken in the bottom of the crock pot bowl, then pour the mixture over it. Cook on low for 4 hours.

Serving Size: 8 servings






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