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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 554.1
  • Total Fat: 30.2 g
  • Cholesterol: 74.7 mg
  • Sodium: 811.9 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 30.4 g

View full nutritional breakdown of Pingels Tacos calories by ingredient
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Pingels Tacos

Submitted by: PINGELS2003

Introduction

Taco slop on a plate Taco slop on a plate
Number of Servings: 6

Ingredients

    2 Lbs Hamburger
    4 tsp Lawrys Taco seasoning
    5 Oz Tortilla chips crushed
    2 cups shredded Iceburg Lettuce
    1 cup chopped tomato
    1 cup chopped Onion
    3 cups shredded low fat cheddar or colby cheese
    1 cup avacado
    1 cup Cilantro
    1 1/2 cups Sour cream reduced fat

Directions

Brown burger in skillet and drain
Add seasoning and a bit of water
crush Tortilas on plate add meat mixture
top with toppings
Enjoy!

Serving Size: Makes 6 3 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user PINGELS2003.






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