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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 187.8
  • Total Fat: 5.2 g
  • Cholesterol: 33.4 mg
  • Sodium: 675.8 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 11.2 g

View full nutritional breakdown of turkey & veggie meatball soup calories by ingredient
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turkey & veggie meatball soup

Submitted by: DAISYJW


Number of Servings: 16

Ingredients

    ground turkey
    ditallini pasta
    chicken broth cubes
    carrots
    onions
    celery
    spinach
    beans
    bread crumbs
    egg
    olive oil

Directions



Serving Size: 2 cups

Number of Servings: 16

Recipe submitted by SparkPeople user DAISYJW.






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