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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 65.6
  • Total Fat: 4.5 g
  • Cholesterol: 15.6 mg
  • Sodium: 281.4 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.1 g

View full nutritional breakdown of my new lox n whipped cheese calories by ingredient
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my new lox n whipped cheese

Submitted by: K-BOBO

Introduction

lighter version of lox lighter version of lox
Number of Servings: 10

Ingredients

    red. fat cream cheese (1 tub)
    4 tbsp diced red onion
    2 tsp of dill
    2.5 oz of lox

Directions

mix all together and serve on crackers or a bagel..

Number of Servings: 10

Recipe submitted by SparkPeople user K-BOBO.






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