Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 531.6
- Total Fat: 31.2 g
- Cholesterol: 96.4 mg
- Sodium: 464.0 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 10.3 g
- Protein: 28.7 g
View full nutritional breakdown of santa fe soup calories by ingredient
santa fe soup
Submitted by: SPARKME13Number of Servings: 8
Ingredients
-
2 lbs ground beef
1/2 onion
1 pkg ranch dressing mix
1 pkg taco seasoning mix
1-16 0z pinto beans drined
1-16 0z can black beans
1-16 oz diced tomatoes (can use the kind w/ chilis)
1-16 oz white corn
2 cups water
Tips
Directions
cook meat and onion; stir dressing and taco mix add all other ingredients and simmer.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SPARKME13.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SPARKME13.
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