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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 69.3
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.3 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.8 g

View full nutritional breakdown of green salad with almonds & peppers calories by ingredient
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green salad with almonds & peppers

Submitted by: AGPLCANDLELADY


Number of Servings: 4

Ingredients

    2 cups Romaine chopped
    1 cup fresh spinach
    1 large carrot, peeled & grated
    1 cup red cabbage, chopped
    1 stalk celery, sliced
    1/4 cup slivered almonds
    1/4 green pepper, diced
    1/4 orange pepper, diced

Tips

We like to serve with grilled chicken breast.


Directions

Mix all together.

Serving Size: Makes 4 large servings

Number of Servings: 4

Recipe submitted by SparkPeople user AGPLCANDLELADY.






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