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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 341.1
  • Total Fat: 9.9 g
  • Cholesterol: 124.8 mg
  • Sodium: 151.8 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 32.6 g

View full nutritional breakdown of Kevins Chicken Noodle stew calories by ingredient
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Kevins Chicken Noodle stew




Number of Servings: 8

Ingredients


    Carrots, raw, 6 large (7-1/4" to 8-1/2" long) (remove)
    Celery, raw, 5 stalk, medium (7-1/2" - 8" long) (remove)
    Onions, raw, 2 large (remove)
    *Vegetable Oil- Ralphs Vegetable Oil, 2 tbsp (remove)
    Half and Half Cream, .5 cup (remove)
    *Baked Potato, with skin, 1 large (3" to 4-1/4" dia. (remove)
    Chicken Breast (cooked), no skin, 4 breast, bone and skin removed (remove)
    Egg, fresh, 2 large (remove)
    *Flour, white, 1 cup (remove)

Directions


Serving Size: ?






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