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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 26.5
  • Total Fat: 0.7 g
  • Cholesterol: 13.5 mg
  • Sodium: 37.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.3 g

View full nutritional breakdown of 26 Calorie Brownies! calories by ingredient
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26 Calorie Brownies!

Submitted by: FREWTYL

Introduction

A friend gave this recipe to me a long time ago, and I only recently tried it. These are very good, especially considering they are sugar free and very low calorie and fat! A friend gave this recipe to me a long time ago, and I only recently tried it. These are very good, especially considering they are sugar free and very low calorie and fat!
Number of Servings: 16

Ingredients

    2/3 Cup Splenda
    1/3 Cup cocoa
    1/3 Cup unsweetened applesauce
    1/3 Cup whole wheat flour
    1 egg
    1 tsp baking powder
    1 tsp vanilla
    1/4 Cup low fat plain yogurt (can substitute 1/4 light or fat free sour creme, or fat free yogurt).


Directions

Beat splenda and applesauce until smooth.

Mix in egg, yogurt, and vanilla.

Mix cocoa, flour and baking powder in a separate bowl and add to wet ingredients.
Mix until just blended.

Bake in an 8x8 baking pan at 350 degrees F for 15 minutes.

Makes 16 small brownies.

Number of Servings: 16

Recipe submitted by SparkPeople user TYLAMF.






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