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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 269.0
  • Total Fat: 3.1 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,724.6 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 7.0 g
  • Protein: 32.0 g

View full nutritional breakdown of Turkey Chilli calories by ingredient
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Turkey Chilli

Submitted by: STECK_41

Introduction

Shredded Turkey with Pinto and Black Beans, mixed with a tomato base. Shredded Turkey with Pinto and Black Beans, mixed with a tomato base.
Number of Servings: 24

Ingredients



    Turkey breast meat, 128 ounce(s) (remove)
    Beans, black, 2 cup (remove)
    Beans, pinto, 2 cup (remove)
    Chickpeas (garbanzo beans), 1 cup (remove)
    *Diced tomatoes & Green Chillis Rotel, 10oz can 2.5 serv in can, 1 serving (remove)
    *Diced Tomatoes & Green Chilies (RoTel), 1 serving (remove)
    Onions, raw, 1 large (remove)
    Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)

Directions



Serving Size: Makes approximately 24 bowls

Number of Servings: 24

Recipe submitted by SparkPeople user STECK_41.






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