Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 162.0
- Total Fat: 6.7 g
- Cholesterol: 18.8 mg
- Sodium: 479.4 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 1.0 g
- Protein: 4.6 g
View full nutritional breakdown of Betty Crocker Roasted Garlic and Cheddar (1%) calories by ingredient
Betty Crocker Roasted Garlic and Cheddar (1%)
Submitted by: I_CAN_SUCCEEDNumber of Servings: 4
Ingredients
-
1% Milk - 1 1/4 Cup
Hot Water - 3/4 Cup
Butter (Challenge) - 2 Tbsp
Package of Potatoes - 1 Cup
Directions
Bring water, milk and butter to a rapid boil. Remove from heat and immediately stir in potatoes. Let stand for 5 minutes. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user I_CAN_SUCCEED.
Number of Servings: 4
Recipe submitted by SparkPeople user I_CAN_SUCCEED.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
 Recipe by I_CAN_SUCCEED via @SparkPeople){kind=link}