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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 426.0
  • Total Fat: 13.8 g
  • Cholesterol: 68.0 mg
  • Sodium: 546.3 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 24.6 g

View full nutritional breakdown of Turkey spaghetti w/ vodka sauce calories by ingredient
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Turkey spaghetti w/ vodka sauce

Submitted by: KAIT17B


Number of Servings: 2

Ingredients

    Ground turkey, whole grain spaghetti, vodka sauce

Directions



Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user KAIT17B.






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