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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 158.6
  • Total Fat: 8.2 g
  • Cholesterol: 11.2 mg
  • Sodium: 79.8 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.4 g

View full nutritional breakdown of Oatmeal Chocolate Chip Cookies calories by ingredient
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Oatmeal Chocolate Chip Cookies

Submitted by: MOMRITZ


Number of Servings: 30

Ingredients

    1/2 cup all purpose flour
    1/2 100% Whole Wheat flour
    1 tsp baking powder
    1/2 tsp baking soda
    1/2 tsp salt
    1/2 tsp ground cinnamon
    2 tbsp butter, room temperature
    1/2 cup white sugar
    1/2 cup brown sugar
    1 large egg
    1/4 cup plain, unsweetened apple sauce
    1/2 tsp vanilla extract
    2 cups quick cooking oats
    1 cup chocolate chips

Directions

Preheat oven to 350F and line a baking sheet with parchment paper.
In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon
In a large bowl, cream together the butter and the sugars. Beat in the egg, followed by the applesauce and the vanilla extract. Working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain. Stir in the chocolate chips.
Drop tablespoonfuls of the dough onto the prepared baking sheet, flattening each cookie slightly. Bake for about 10-12 min. Cookies will be light brown at the edges when done.
Let cool on sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.
Store in an airtight container.


Number of Servings: 30

Recipe submitted by SparkPeople user MOMRITZ.





TAGS:  Desserts |

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