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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 75.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.5 mg
  • Sodium: 437.6 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.2 g

View full nutritional breakdown of Easy Mexican Rice calories by ingredient
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Easy Mexican Rice

Submitted by: CAPTAINGRANDMA

Introduction

Easy when you do not have a lot of time Easy when you do not have a lot of time
Number of Servings: 6

Ingredients

    1 1/4 C. Chicken Broth
    1/2 C. Tomato Sauce
    1 cube Chicken Boullion
    1/2 tsp. Onion powder
    1/2 tsp. Garlic powder
    1.5 Tbsp Dried Parsley Flakes
    1 1/2 C. Minute rice

Directions

In sauce pan, combine all ingredients except rice. Bring to a boil. Cover an simmer for 10 minutes. Add rice, cover and remove from heat. After 5 minutes, fluff with fork.

Makes 6 - 1/2 Cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user CAPTAINGRANDMA.






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