Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 184.0
- Total Fat: 11.2 g
- Cholesterol: 30.8 mg
- Sodium: 406.0 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 1.2 g
- Protein: 8.0 g
View full nutritional breakdown of Tater Tot Casserole calories by ingredient
Tater Tot Casserole
Submitted by: EALBRIGHT1411Number of Servings: 12
Ingredients
-
1 lb ground beef
1 can cream of celery soup
1 can half drained cut green beans
1 bag frozen tater tots
Tips
Directions
Brown ground beef and drain. Mix cream of celery and 1 can of cut green beans together until well mixed. Pour soup mix into a greased 13x9 in pan. Pour 1 bag of tater tots on top. Bake @ 350 for 35- 45 min depending on how crispy you like the tater tots.
Serving Size: Makes a 13x9 pan
Number of Servings: 12
Recipe submitted by SparkPeople user EALBRIGHT1411.
Serving Size: Makes a 13x9 pan
Number of Servings: 12
Recipe submitted by SparkPeople user EALBRIGHT1411.
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