Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 368.4
- Total Fat: 12.0 g
- Cholesterol: 42.5 mg
- Sodium: 164.3 mg
- Total Carbs: 48.3 g
- Dietary Fiber: 5.0 g
- Protein: 15.2 g
View full nutritional breakdown of Rotel Stuffed Peppers calories by ingredient
Rotel Stuffed Peppers
Submitted by: ASHLEY092891Number of Servings: 4
Ingredients
-
1/2 lb. ground beef
1 c. chopped onion
3 c. cooked rice
1 lg. can Rotel tomatoes
4 lg. green pepper shells
Tips
taken from http://www.cooks.com/rec/doc/0,1926,150166-250199,00.html
Directions
Brown ground beef and onion in skillet, stirring frequently. Stir in rice and Rotel. Spoon into green pepper shells and place in 8 inch square baking dish. Cover with remaining rice mixture. Bake at 350 degrees for 30 minutes. .
Serving Size: Makes 4 Stuffed Peppers
Serving Size: Makes 4 Stuffed Peppers
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