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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 88.8
  • Total Fat: 1.6 g
  • Cholesterol: 18.5 mg
  • Sodium: 34.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.2 g

View full nutritional breakdown of Thrive Whole Wheat Pancakes calories by ingredient
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Thrive Whole Wheat Pancakes

Submitted by: ZGIRL21


Number of Servings: 10

Ingredients

    1.5c Thrive Whole Wheat Flour
    1 Egg
    2T Sugar
    1.5c Unsweetened Almond Milk


Directions



Serving Size: Makes 10 pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user ZGIRL21.





TAGS:  Vegetarian Meals |

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