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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 75.0
  • Total Fat: 2.5 g
  • Cholesterol: 10.4 mg
  • Sodium: 75.1 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.1 g

View full nutritional breakdown of Chocolate Chip Cookies with a Twist calories by ingredient
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Chocolate Chip Cookies with a Twist

Submitted by: CALITOMUTIGER

Introduction

The healthiest chocolate chip cookies The healthiest chocolate chip cookies
Number of Servings: 36

Ingredients

    1 1/4 cups all-purpose flour (about 5 1/2 ounces)
    1 cup regular oats
    3/4 teaspoon baking powder
    1/2 teaspoon baking soda
    2T flax seed meal
    1/2 teaspoon salt
    3/4 cup granulated sugar
    1/2 cup packed brown sugar
    1/3 cup butter, softened
    1 1/2 teaspoons vanilla extract
    1 large egg
    1/4 cup semisweet chocolate minichips

Directions

Preheat oven to 350°.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 5 ingredients (through salt), stirring with a whisk; set aside.

Place sugars and butter in a large bowl; beat with a mixer at medium speed until well blended. Add vanilla and egg; beat until blended. Gradually add flour mixture, beating at low speed just until combined. Stir in pecans and minichips. Drop dough by tablespoonfuls 2 inches apart onto baking sheets lined with parchment paper. Bake at 350° for 12 minutes or until edges of cookies are lightly browned. Cool on pans 2 minutes. Remove cookies from pans; cool on wire racks.



Number of Servings: 36

Recipe submitted by SparkPeople user CALITOMUTIGER.






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