Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 49.3
- Total Fat: 1.8 g
- Cholesterol: 27.3 mg
- Sodium: 80.1 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.2 g
- Protein: 5.0 g
View full nutritional breakdown of Venison Meatballs calories by ingredient
Venison Meatballs
Submitted by: MEGANDJSCNumber of Servings: 30
Ingredients
-
1 lb ground venison
2 eggs
1 c. italian bread crumbs
1/4 c. milk
1 tsp parsley
1/4 c. finely chopped onion
1 clove garlic, chopped
Tips
Directions
Bake on cookie sheet at 350, turning 1/2 way through cooking
Serving Size: makes 30 1 in. meatballs
Number of Servings: 30
Recipe submitted by SparkPeople user MEGANDJSC.
Serving Size: makes 30 1 in. meatballs
Number of Servings: 30
Recipe submitted by SparkPeople user MEGANDJSC.
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