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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 353.8
  • Total Fat: 5.9 g
  • Cholesterol: 442.0 mg
  • Sodium: 1,398.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 59.1 g

View full nutritional breakdown of Shrimp-Pea Salad calories by ingredient
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Shrimp-Pea Salad

Submitted by: KFITZ22

Introduction

Mix together:
- yogurt
- mustard
- capers

Defrost peas and shrimp, by running water over them in a colander, let dry, add in yogurt mixture.

Mix together:
- yogurt
- mustard
- capers

Defrost peas and shrimp, by running water over them in a colander, let dry, add in yogurt mixture.


Number of Servings: 1

Ingredients

    Frozen Peas
    Frozen Shrimp
    Greek Yogurt
    Provenšal Mustard
    Capers

Directions



Serving Size: Makes about 2 Cups

Number of Servings: 1

Recipe submitted by SparkPeople user KFITZ22.






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