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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 141.5
  • Total Fat: 0.9 g
  • Cholesterol: 23.1 mg
  • Sodium: 373.3 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.6 g

View full nutritional breakdown of Banana Bread Low fat calories by ingredient
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Banana Bread Low fat

Submitted by: MBEAKIN


Number of Servings: 16

Ingredients

    3 bananas
    1 c sugar
    1/2 c applesauce
    1t baking soda
    1T baking powder
    1t salt
    1t vanilla
    2 c flour

Tips


Directions



Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user MBEAKIN.




TAGS:  Snacks |


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