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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 116.9
  • Total Fat: 6.2 g
  • Cholesterol: 8.0 mg
  • Sodium: 40.6 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.7 g

View full nutritional breakdown of Mtabal calories by ingredient
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Mtabal

Submitted by: SALMA581


Number of Servings: 4

Ingredients

    Grill the eggplant till it is soft and peel it. smash it with a fork.
    Make a sauce from the yogurt, Tahini , lemon and garlic. Add the sauce to the eggplant. Add salt and pepper to your taste.

Directions



Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SALMA581.





TAGS:  Side Items |

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