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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 65.3
  • Total Fat: 1.1 g
  • Cholesterol: 14.9 mg
  • Sodium: 238.8 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.0 g

View full nutritional breakdown of Tuna salad calories by ingredient
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Tuna salad

Submitted by: BLUEBIRD22


Number of Servings: 4

Ingredients

    6 oz Tuna, Canned in Water,
    2 tbsp Kraft Miracle Whip Light Dressing,
    1 tbsp Claussen Sweet Pickle Relish,
    Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
    2 tbsp chopped Onions, raw,

Directions

Mix together.

Serving Size: 4 - 1/4 c servings

Number of Servings: 4

Recipe submitted by SparkPeople user BLUEBIRD22.





TAGS:  Fish | Lunch | Fish Lunch |

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