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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 107.9
  • Total Fat: 2.3 g
  • Cholesterol: 4.2 mg
  • Sodium: 51.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Cherry's Mashed Potatoes w/Chive & Onion Cream Cheese calories by ingredient
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Cherry's Mashed Potatoes w/Chive & Onion Cream Cheese

Submitted by: POPEYETHETURTLE

Introduction

Tastes great. We fix for special occasions because it's not really diet focused and our family has a problem just eating 1 serving. Tastes great. We fix for special occasions because it's not really diet focused and our family has a problem just eating 1 serving.
Number of Servings: 12

Ingredients

    Potato, raw, 6 medium, Approx 28 oz

    Brummel & Brown, Original Spread made with Yogurt, 2 Tbsp. May sub another spread, calories will vary slightly

    Cream Cheese - Kraft, Philadelphia, Reg, Chive & Onion, 4 tbsp

    Milk, Anderson Erickson, 2%, 0.5 cup. May sub any brand of 2% milk

Tips

Good source of Potassium, Vitamin C and B-6


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Directions

Wash and peel 6 medium potatoes (28 ounces). Cut into bite-size pieces, place in pot and cover with water plus 1". Bring to rapid boil, reduce heat to low and cover the pot. Cook 20 minutes or until potatoes are soft. Drain water and add 2% milk, spread and cream cheese. Beat until smooth. Salt & pepper to taste (will change sodium values)

Serving Size: Makes 12 half-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user POPEYETHETURTLE.






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