SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 244.5
  • Total Fat: 13.3 g
  • Cholesterol: 81.8 mg
  • Sodium: 123.8 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Gluten Free Banana Bread calories by ingredient
Report Inappropriate Recipe

Gluten Free Banana Bread

Submitted by: LUCYGUILL


Number of Servings: 16

Ingredients

    Bananas
    Brown rice flour
    Almond meal
    Baking powder
    Eggs
    Olive oil

Directions

Slice bananas into large bowl. Then combine liquid ingredients in same bowl, then mix in dry ingredients. Then pour into a large casserole dished greased with olive oil.

Serving Size: Makes 16 small pieces





TAGS:  Desserts |

Great Stories from around the Web


Rate This Recipe