Matar PaneerSubmitted by: HEMAMALINI100
Peas, frozen, 450 grams
Deep Paneer 1/2 pack cubed
Yogurt, plain, low fat, .5 cup (8 fl oz)
*Canola Oil, 4 1tsp
Red Ripe Tomatoes, 2 plum tomato
Onions, raw, .5 cup, chopped
*Coriander seed, 1 tbsp
Turmeric, ground, 1 tsp
Salt, 1 tsp
I have used Deep Paneer half pack for this recipe which is not listed in the recipe database so I picked ricotta instead in the ingredients.
Serving Size: 6 about 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user HEMAMALINI100.