
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 332.0
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 51.1 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 6.5 g
- Protein: 9.4 g
View full nutritional breakdown of Vegan Potato Leek Soup calories by ingredient
Vegan Potato Leek Soup
Submitted by: LULUBELLE65Number of Servings: 4
Ingredients
-
potatoes
leeks
water
veg bullion cubes
shallots
olive oil
soy milk
white wine
tarragon
thyme
Tips
Directions
Saute shallots and leeks in olive oil. Add potatoes and saute. Add white wine and deglaze pan. Add water and bullion cubes, add herbsm and simmer 30 minutes. Blend, add soy milk. Season with salt, pepper.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LULUBELLE65.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LULUBELLE65.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











