Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 90.3
- Total Fat: 12.3 g
- Cholesterol: 60.8 mg
- Sodium: 195.1 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.2 g
- Protein: 19.6 g
View full nutritional breakdown of Chili calories by ingredient
Chili
Submitted by: LYONSHELLIntroduction
Easy chili recipe using 3 lbs. 80/20 ground chuck, 3 cans hot chili beans, 3 jars salsa, 3 packets chili powder & water! Easy chili recipe using 3 lbs. 80/20 ground chuck, 3 cans hot chili beans, 3 jars salsa, 3 packets chili powder & water!Number of Servings: 20
Ingredients
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3 lbs. 80/20 ground chuck (Kroger Brand)
3 cans hot chili beans (Kroger Brand)
3 jars of salsa (Kroger Brand, 2 medium & 1 chipotle flavor)
3 packes La Vida Chili Powder
Tips
Directions
Using high heat, add ground chuck to soup pot & break up into smaller chunks. Add chili powder packets, & salt/pepper if desired, & mix in once bottom starts to brown. Add salsa & beans; stir. Add water to desired consistency. Bring to a boil, remove from heat, then enjoy!
Serving Size: Makes 20 1-cup servings
Serving Size: Makes 20 1-cup servings
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