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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 195.6
  • Total Fat: 7.5 g
  • Cholesterol: 186.0 mg
  • Sodium: 321.0 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 13.7 g

View full nutritional breakdown of Pita Bread Breakfast Sandwich calories by ingredient
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Pita Bread Breakfast Sandwich

Submitted by: CARLENLLOYD


Number of Servings: 1

Ingredients

    Eggs
    Salt
    Pepper
    Garlic Powder
    Pita Bread (1/2)
    Margarine

Directions

Mix one whole egg and one egg white together. Spray non-stick pan with cooking spray. Cook eggs, add salt and pepper. Butter the half of the pita bread, sprinkle with garlic powder, and cook butter side down to crisp up the bread. Put the cooked egg on the pita bread and then put together like a sandwich. Enjoy!

Serving Size: Makes one sanwich

Number of Servings: 1

Recipe submitted by SparkPeople user CARLENLLOYD.






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