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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 153.0
  • Total Fat: 3.9 g
  • Cholesterol: 122.9 mg
  • Sodium: 967.0 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 24.6 g

View full nutritional breakdown of Low carb donuts calories by ingredient
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Low carb donuts

Submitted by: MANDABOOTT


Adapted from
Adapted from

Number of Servings: 2


    Protein powder
    Baking powder
    Half and half


+ 2 tbsp water

Whisk dry ingredients together. Whisk egg with other wet ingredients, add to dry ingredients, and whisk to combine well.

Bake in mini muffin tins

Serving Size: Makes 12 donuts

Number of Servings: 2

Recipe submitted by SparkPeople user MANDABOOTT.

TAGS:  Desserts |

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