Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 169.3
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 717.7 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 12.4 g
- Protein: 14.0 g
View full nutritional breakdown of Low Calorie Soup calories by ingredient
Low Calorie Soup
Submitted by: ATHENSGALNumber of Servings: 1
Ingredients
Mushrooms, fresh, 2 cup, pieces or slices
Red Ripe Tomatoes, 2 cup, chopped or sliced
Broccoli, fresh, 2.5 cup, chopped
Pepper, black, 5 dash
Salt, 4 dash
Tips
Directions
Serving Size: makes 10 cups
Number of Servings: 1
Recipe submitted by SparkPeople user ATHENSGAL.
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