SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 249.4
  • Total Fat: 9.0 g
  • Cholesterol: 28.6 mg
  • Sodium: 660.9 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 6.9 g
  • Protein: 13.5 g

View full nutritional breakdown of Mimi's Chili calories by ingredient
Report Inappropriate Recipe

Mimi's Chili

Submitted by: CORTNEY-LEE


Number of Servings: 11

Ingredients

    2 pounds of lean ground beef
    1 can of tomato soup
    2 cans of diced tomatoes for chili
    3 cans kidney beans
    2 cups of medium salsa
    1 large onion
    1 large green pepper
    1/2 cup sugar

Tips

2 pounds of 80/20 ground beef will cook up to appx 18oz - I used the cooked weight for the nutritional calculations


Directions

cook ground beef onion and green pepper
drain and rinse with hot water
add all ingredients except beans to a 5 quart or larger slow cooker
cook for appx 3 hours on high, then add beans and cook 2-3 hours on low

Serving Size: makes 11 1 cup servings






Great Stories from around the Web


Rate This Recipe