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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.4
  • Total Fat: 0.9 g
  • Cholesterol: 3.2 mg
  • Sodium: 489.7 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 11.0 g

View full nutritional breakdown of Pasta Salad calories by ingredient
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Pasta Salad

Submitted by: RUMOUR101

Introduction

I threw this together when I was trying to follow another recipe and found I was missing some of the ingredients. Turned out great. Hope you like it. I threw this together when I was trying to follow another recipe and found I was missing some of the ingredients. Turned out great. Hope you like it.
Number of Servings: 4

Ingredients

    2 Cups Whole Wheat Penne Pasta, cooked
    3 Cups of Broccoli, fresh, chopped
    1 Cup of Cauliflower, raw, chopped
    1/4 cup of Kraft Fat Free Italian Salad Dressing
    1/2 Cup of Kraft Free Shredded Cheddar Cheese

Directions

Cook pasta. Mix all the ingredients together and chill.


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RUMOUR101.






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