Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 76.0
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 26.0 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 1.9 g
- Protein: 3.1 g
View full nutritional breakdown of Mushrooms side dish calories by ingredient
Mushrooms side dish
Submitted by: MARY0706Number of Servings: 3
Ingredients
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This cooks very quickly in a non stick pan. Next time I will use fresh garlic instead of garlic powder. I also added some left over cooked spinach and cut up cherry tomatoes at the end just to heat up together.
Tips
Directions
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user MARY0706.
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