
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 334.4
- Total Fat: 9.0 g
- Cholesterol: 37.2 mg
- Sodium: 332.6 mg
- Total Carbs: 61.9 g
- Dietary Fiber: 2.4 g
- Protein: 4.7 g
View full nutritional breakdown of Banana Bread calories by ingredient
Banana Bread
Submitted by: ANGELAFERRIELL8Introduction
Banana Bread Banana BreadNumber of Servings: 10
Ingredients
-
3 banana
2 eggs
1 box dry yellow cake mix
chocolate chips
Tips
spray and flour pan
Directions
Bake on 350 for 40 min.
Serving Size: 1 slice
Number of Servings: 10
Recipe submitted by SparkPeople user ANGELAFERRIELL8.
Serving Size: 1 slice
Number of Servings: 10
Recipe submitted by SparkPeople user ANGELAFERRIELL8.
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