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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.3
  • Total Fat: 4.5 g
  • Cholesterol: 26.7 mg
  • Sodium: 990.8 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 15.3 g

View full nutritional breakdown of Chicken Chili calories by ingredient
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Chicken Chili

Submitted by: LAURALOUPRIEBE


Number of Servings: 6

Ingredients

    seasoned leftover chicken breast - 2 c.
    1 can cream soup
    1 can black beans
    1 sm bag frozen corn
    1 quart light chicken broth

Directions

Heat through

Serving Size: 6 1 1/2 c servings





TAGS:  Poultry | Soup | Poultry Soup |

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