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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 109.7
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 78.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

View full nutritional breakdown of Homemade Balsamic Vinegar calories by ingredient
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Homemade Balsamic Vinegar

Submitted by: CKENSINGTON


Number of Servings: 5

Ingredients

    *Balsamic Vinegar, 6 tbsp(remove)
    *Extra Virgin Olive Oil, 4 tbsp(remove)
    *Grey Poupon Dijon Mustard, 3 tsp(remove)
    Pepper, black, 1 tsp(remove)

Directions



Serving Size: 2 tbsp

Number of Servings: 5

Recipe submitted by SparkPeople user CKENSINGTON.






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