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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,271.8
  • Total Fat: 49.5 g
  • Cholesterol: 221.5 mg
  • Sodium: 3,224.1 mg
  • Total Carbs: 125.9 g
  • Dietary Fiber: 39.7 g
  • Protein: 105.4 g

View full nutritional breakdown of Sweet and sour Beef Cabbage Soup calories by ingredient
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Sweet and sour Beef Cabbage Soup

Submitted by: GOLDTAG1

Introduction

This is based on an old family recipe. Even my husband who would never eat cabbage anything loved it. This is based on an old family recipe. Even my husband who would never eat cabbage anything loved it.
Number of Servings: 1

Ingredients

    3/4 head of cabbage sliced very thinly
    28 oz can Crushed Tomatoes
    14 oz can diced tomatoes
    Medium onion diced
    8 oz Beef short rib with bones
    2 large beef neck bones
    Splenda no calorie sweetner to taste
    Juice of one lemon
    beef broth

Tips

I served it with slices of Challah Bread, which was perfect with it.


Directions

Place short ribs, beef bones with water to cover by an inch. Bring to a boil and skim off any foam. Add beef broth onions and tomatoes. Let cook for an hour.
Meanwhile, thoroughly salt the cabbage, then pour hot water over it, followed immediately by cold water.
Add to the pot. Let cook for another hour, or until meat and cabbage are tender. Add Lemon Juice and splenda to taste.


Serving Size: Makes 6 1cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user GOLDTAG1.






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