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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 117.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 6.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Persimmon Punch (Soo Jeung Ga) calories by ingredient
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Persimmon Punch (Soo Jeung Ga)

Submitted by: BRAD92506

Introduction

This would be a perfect drink for anyone celebrating the Korean/Chinese New Year Sunday (Feb. 10) This would be a perfect drink for anyone celebrating the Korean/Chinese New Year Sunday (Feb. 10)
Number of Servings: 1

Ingredients

    2 quarts water
    1/2 cup fresh ginger, sliced thin
    3 cinnamon sticks
    1 1/2 cups sugar
    1 cup frozen persimmons, sliced (just got them back in at Trader Joes)
    1/2 cup pine nuts

Directions

In a pot, combine the water, ginger, and cinnamon and let simmer for 1/2 hour. Remove from heat and strain the liquid. Stir in the sugar and persimmons. Cool and let sit in the refrigerator overnight. Serve well chilled with a teaspoon of pine nuts floating in each cup.


Serving Size: About two quarts

Number of Servings: 1

Recipe submitted by SparkPeople user BRAD92506.






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