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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.6
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.6 g

View full nutritional breakdown of Cabbage Slaw calories by ingredient
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Cabbage Slaw

Submitted by: KANSASDEB

Introduction

Cabbage slaw with oil and vinegar Cabbage slaw with oil and vinegar
Number of Servings: 8

Ingredients

    4 cups shredded cabbage
    1/2 cup diced green pepper
    salt to taste
    white pepper to taste
    1/2 cup salad oil
    1/2 cup Splenda
    1/2 cup white vinegar

Directions

Whisk together the salad oil, Splenda and vinegar. Toss with cabbage and green pepper. Salt and pepper to taste.
Makes 8 servings 1/2 cup each.

Number of Servings: 8

Recipe submitted by SparkPeople user KANSASDEB.






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