SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 41.1
  • Total Fat: 1.5 g
  • Cholesterol: 5.1 mg
  • Sodium: 51.5 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Low Fat Cream Cheese Frosting calories by ingredient
Report Inappropriate Recipe

Low Fat Cream Cheese Frosting

Submitted by: KINDRAPUP

Introduction

A lightened up cream cheese frosting perfect on cupcakes or your favorite cake recipe. You could also use Splenda to lower the sugar if you are on a restricted sugar diet. A lightened up cream cheese frosting perfect on cupcakes or your favorite cake recipe. You could also use Splenda to lower the sugar if you are on a restricted sugar diet.
Number of Servings: 24

Ingredients

    8 oz 1/3 fat Philadelphia Cream Cheese
    1 cup powdered sugar
    1 tsp vanilla extract

    Can exchange for non-fat, but I prefer the flavor of the low fat.

Directions

Beat together cream cheese, powdered sugar and vanilla until smooth.

Serving Size: This recipe frosts 2 (9-inch) round cake layers, 2 dozen cupcakes, 1 bundt cake, or a 9x13 inch cake.

Number of Servings: 24

Recipe submitted by SparkPeople user KINDRAPUP.






Great Stories from around the Web


Rate This Recipe