SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,820.8
  • Total Fat: 51.8 g
  • Cholesterol: 1,142.4 mg
  • Sodium: 640.8 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 310.3 g

View full nutritional breakdown of Deer meat (steak or chops) calories by ingredient
Report Inappropriate Recipe

Deer meat (steak or chops)

Submitted by: CHINIXON

Introduction

We love deer meat and got blessed this year with 2 small ones... One of our favorite ways to cook them. We love deer meat and got blessed this year with 2 small ones... One of our favorite ways to cook them.
Number of Servings: 1

Ingredients

    Deer meat (steaks or chops)
    Garlic powder - 1 tbs
    Black pepper - 1 tbs
    EVOO - 1 tbs
    Butter - 1 tbs

Directions

Rinse meat and pat dry. Season with garlic and pepper. In a preheated cast iron skillet, heat oil and butter. When rippling, add meat and cover. Cook on med to low for about 10 mins, turn and cook until your desired doneness.

Serving Size: 3

Number of Servings: 1

Recipe submitted by SparkPeople user CHINIXON.






Great Stories from around the Web


Rate This Recipe