4 ounces cream cheese, softened
4 ounces goat cheese, softened
1 garlic clove, finely minced
1/2 shallot, finely minced
1/2 tsp salt
1/4 tsp pepper
Pinch of Red pepper flakes
10 mini peppers, halved with seeds removed
3 T olive oil
1/3 cup panko bread crumbs
1/4 cup parmesan cheese

1. Preheat oven to 400 degrees.
2. In a bowl mix together cream cheese, goat cheese, garlic, shallot, salt, pepper, and red pepper flakes.
3. In a small bowl mix together bread brumbs, parmesan cheese and olive oil.
4. Fill each pepper with the cheese mixture. Sprinkle with the bread crumb mixture and place on a baking sheet lined with parchment paper. Bake for 20 minutes or until crumbs are browned.

Serving Size: 10 peppers

Number of Servings: 1

Recipe submitted by SparkPeople user BAMILNE52.

 

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