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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 192.9
  • Total Fat: 8.7 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,094.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 23.5 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Turkey Chili

Submitted by: ANTHEE62

Introduction

Very easy to prepare! Very easy to prepare!
Number of Servings: 3

Ingredients

    12oz Ground Turkey 93% lean
    2 tsp Chili powder
    1 tsp Cumin powder
    1 tsp Paprika
    1/4 tsp of cayenne pepper
    1/2 cup of Tomato Sauce
    1 tsp of Salt
    1 tbsp of Garlic powder
    1/4 cup of water

Tips

For something different this is great served over roasted cauliflower.


Directions

Brown turkey until cooked through. Add all the spices. Mix well. Stir in water and tomato sauce.
Cook until it thickens.

Serving Size: makes 3 servings






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