Mexican Ground Turkey Mini Meatloaf

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 119.0
  • Total Fat: 5.7 g
  • Cholesterol: 58.1 mg
  • Sodium: 397.0 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 9.9 g

View full nutritional breakdown of Mexican Ground Turkey Mini Meatloaf calories by ingredient
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Submitted by: ARTSY_GURL

Introduction

Ground turkey meatloaf with salsa, shredded cheddar cheese and red pepper in mini portions. Ground turkey meatloaf with salsa, shredded cheddar cheese and red pepper in mini portions.
Number of Servings: 15

Ingredients

    1 lb ground lean turkey
    1 cup of diced onions
    1 cup diced red peppers
    1 cup shredded cheddar cheese
    2 tbsp of minced garlic
    2 eggs
    1 cup of salsa
    2 cups of bread crumbs
    2 tbsp Worchester sauce
    2 tbsp parsley
    2 tbsp basil
    2 tbsp Montreal chicken spice
    2 tbsp black pepper

Tips

Can also use to make 2 loafs.


Directions

Put all ingredients in a bowl and mix thoroughly. Using your hands works best. Spoon into muffin tins to make handy portions. Fill level to pan. Cook at 300F for 30-35 mins.

Serving Size: Makes 15 servings

Number of Servings: 15

Recipe submitted by SparkPeople user ARTSY_GURL.





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