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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 238.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 807.9 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.1 g

View full nutritional breakdown of Thai Prawn Salad calories by ingredient
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Thai Prawn Salad

Submitted by: AB1968


Number of Servings: 8

Ingredients

    Vermicelli x 300g
    Prawns - 420g cooked and shelled
    Carrots x 2
    Snowpeas x 1/2 cup
    Garlic x 2 cloves
    Juice of 1 lime
    Fish Sauce x 2 sbsp
    Soy sauce 125 mls
    Fresh coriander
    Fresh mint
    Sweet chilli sauce x 50 mls
    Sugar 1 tspn

Directions



Serving Size: Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user AB1968.





TAGS:  Fish |

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