Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 158.6
- Total Fat: 4.8 g
- Cholesterol: 23.7 mg
- Sodium: 342.6 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 1.9 g
- Protein: 2.6 g
View full nutritional breakdown of Quick Italian Rum Cake Cups calories by ingredient
Quick Italian Rum Cake Cups
Submitted by: ONEAL_70Introduction
found this on Rachel Ray... so good found this on Rachel Ray... so goodNumber of Servings: 4
Ingredients
-
1 package of ladyfingers
3 oz of rum
2 cups prepared instant vanilla sugar free fat free pudding
8 strawberries
1 tsp sugar
1 3oz pkg sliced almonds
Directions
Seperate ladyfingers into 4 desert cups. Using pastry brush liberally apply rum to ladyfingers. Top ladyfingers with 1/2 cup of vanilla pudding. Toss sliced strawberries with sugar. Top dessert cups with sliced strawberries and sliced almonds.
Number of Servings: 4
Recipe submitted by SparkPeople user BLONDE281.
Number of Servings: 4
Recipe submitted by SparkPeople user BLONDE281.
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