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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 213.8
  • Total Fat: 11.2 g
  • Cholesterol: 34.0 mg
  • Sodium: 260.2 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 17.8 g

View full nutritional breakdown of Michie''s pot roast soup calories by ingredient
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Michie''s pot roast soup

Submitted by: MICHIE111677


Number of Servings: 16

Ingredients

    Pot roast
    Potato
    Onion
    Celery
    Carrots
    Additional veggies an be used as well!

    Season as desired (salt, pepper, oregano, worst hire sauce...)

Directions

Cook all ingredients in crock pot for 10 hours.

Serving Size: 12. 1.5 cup servings






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