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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 197.7
  • Total Fat: 3.4 g
  • Cholesterol: 26.7 mg
  • Sodium: 496.9 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 8.5 g
  • Protein: 15.1 g

View full nutritional breakdown of turkey chili calories by ingredient
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turkey chili

Submitted by: JSTEVE11


Number of Servings: 12

Ingredients

    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    Onions, raw, 1 cup, chopped (remove)
    Sweet peppers (bell), 1 cup, chopped (remove)
    Stewed Tomatoes, 5.5 cup (remove)
    Chickpeas (garbanzo beans), .5 cup (remove)
    Beans, black, 2 cup (remove)
    Beans, pinto, 1 cup (remove)
    Beans, red kidney, 2 cup (remove)

Directions



Serving Size: 12 cups

Number of Servings: 12

Recipe submitted by SparkPeople user JSTEVE11.






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