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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 100.5
  • Total Fat: 2.9 g
  • Cholesterol: 57.8 mg
  • Sodium: 154.1 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.4 g

View full nutritional breakdown of baked chicken thighs calories by ingredient
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baked chicken thighs

Submitted by: PRINCESS_77


Number of Servings: 6

Ingredients

    add panko, garlic salt, seasoned salt and paprika to a bag, shake well. Add chicken, shake until coated.

Directions

bake at 350 degrees for 40 - 45 minutes

Serving Size: makes 6-1 thigh servings

Number of Servings: 6

Recipe submitted by SparkPeople user PRINCESS_77.





TAGS:  Poultry |

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