Patti's taco meat with beans and chiles
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 332.1
- Total Fat: 17.8 g
- Cholesterol: 88.0 mg
- Sodium: 577.4 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.6 g
- Protein: 29.0 g
View full nutritional breakdown of Patti's taco meat with beans and chiles calories by ingredient
IntroductionI just added this recipe to get the accurate per serving nutritional info. I just added this recipe to get the accurate per serving nutritional info.
Number of Servings: 7
Fry hamburger, drain. Add seasoning packet and follow directions. Add beans (drained) and chiles. Follow directions on seasoning packet for further cooking.
Serving Size: makes 6 servings of taco meat